Kitchen Supervisor (Sandwich, Wraps & Salads)

Push Operations; Burlington; On-site; CAD 26,000 - 33,000; Full time

Job summary

Marilu’s Market in Burlington is seeking a full-time Culinary Supervisor (Sandwich, Wraps & Salads) to ensure efficient operation of the SWS section and retail areas. You will supervise staff, set up the morning retail area, manage stock rotation, and uphold quality standards.

Responsibilities also include baking, packaging, presenting items in display cases, handling deliveries, cleaning, safety protocols, and ensuring consistent customer service.

Qualifications

• Customer service experience in food retail.
• Experience supervising a small team.
• Knowledge of food handling and safety protocols.
• Ability to follow set recipes and maintain quality standards.

Responsibilities

• Supervise the culinary team and daily operations.
• Set up the retail area in the morning and manage stock rotation.
• Bake, package and present items in display cases; provide excellent customer service.
• Handle deliveries, manage garbage disposal, and maintain cleanliness and sanitation.
• Follow health and safety procedures and ensure punctuality and coverage during peak periods.

Skills

Customer service

Team supervision

Food preparation

Following recipes

Sanitation & safety

Stock management

Baking

Display merchandising

Job description

• Full-Time
• $19 - $24/hourly

Job Description

We are a well established family business in the heart of Burlington for 30 years. We have a loyal community of shoppers who frequent our store for its unique experience and independent feel. We are looking for individuals who share in our love of food and culinary creation and have an unwavering dedication to customer service to work in our Prepared Foods Department.

Our Prepared Foods Department is the best in the city. It takes a dedicated team of knowledgeable experts to help serve and prepare items for our longstanding clientele . Applicants must be ready to work in a fast paced environment, be willing to learn and have a flexible work schedule. Must have at least cooking experience, with an ability to follow set recipes. Wages are open for negotiation based on experience and not limited to the outlined range.

Below is an outline of requirements for the position, but not limited to:

JOB SUMMARY:

As a full-time Culinary Supervisor (Sandwich, Wraps & Salads) at Marilu’s Market, you play a pivotal role in ensuring the efficient operation and quality standards of our SWS Section and retail areas. Your responsibilities encompass a range of tasks, including supervising, setting up the retail area in the morning, managing stock rotation, and maintaining quality control to meet Marilu’s Market standards. Additionally, you will be involved in baking, packaging, and presenting items in our display cases while providing excellent customer service. Handling stock, receiving deliveries, and managing garbage disposal are also part of your duties. Maintaining cleanliness and sanitation is crucial, with regular cleaning of kitchen equipment and work areas, as well as closing procedures for both the retail and backroom spaces. Adherence to health, safety, and food handling protocols is paramount, as outlined in our employee handbook, always ensuring a neat appearance and proper attire. Scheduling commitments require punctuality and proactive communication for any absences or requested time off, with consideration for peak periods and holiday restrictions. Your dedication to maintaining a clean, organized, and safe kitchen environment contributes to the overall success and reputation of Marilu’s Market. Additionally, you may be assigned other duties as needed by Department or Store Managers to support the smooth operation of the business.