Kitchen Manager: Lead Operations, Quality & Growth

careersen-sircorp; Richmond Hill; On-site; CAD 68,000 - 81,000; Full time

Benefits offered by this job

Competitive Pay

Comprehensive Benefits

Leadership Programs

Career Growth Opportunities

Tuition Reimbursement

Wellness Support

Team Discounts

RSP Matching

Job summary

Service Inspired Restaurants in Ontario, Canada is seeking a Kitchen Manager to oversee daily kitchen operations, maintain food quality and safety standards, and mentor kitchen staff in Richmond Hill.

With 3–5 years of restaurant management experience, you will lead a team, drive training initiatives, uphold high culinary standards, and contribute to a results‑driven culture with opportunities for leadership growth.

Qualifications

• 3-5 years of restaurant management experience.
• Strong leadership and team-management skills.
• Proven track record in delivering high food quality and safety standards.

Responsibilities

• Oversee daily kitchen operations and workflow.
• Uphold health and safety standards across the kitchen.
• Mentor and develop kitchen staff and leaders.

Skills

Restaurant management

Leadership

Food quality & safety

Staff mentoring

Job description

Service Inspired Restaurants in Ontario, Canada is seeking a Kitchen Manager to oversee daily kitchen operations, maintain food quality and safety standards, and mentor kitchen staff in Richmond Hill.

With 3–5 years of restaurant management experience, you will lead a team, drive training initiatives, uphold high culinary standards, and contribute to a results‑driven culture with opportunities for leadership growth.