kitchen manager

Stacked Pancakes & Breakfast House; London; On-site; CAD 35,000 - 45,000; Full time

Job summary

A leading restaurant in London, Ontario, is seeking a Food Service Supervisor to oversee kitchen staff and ensure quality food service. The ideal candidate will have a secondary school diploma and 1-2 years of experience in a similar role. Responsibilities include managing staff, scheduling, and maintaining quality standards.

Qualifications

• 1-2 years of experience in food service supervision.
• Ability to establish work schedules and manage staff.
• Strong customer service skills.

Responsibilities

• Supervise and coordinate activities of staff preparing food.
• Ensure food quality and address customer complaints.
• Establish methods to meet work schedules.

Skills

Supervision

Quality Control

Customer Service

Food Preparation

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 1 year to less than 2 years

Work setting

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Prepare and submit reports
• Prepare food order summaries for chef
• Establish work schedules

Supervision

• 3-4 people

Work conditions and physical capabilities