Kitchen Manager

Boston Pizza International, Inc. (New Glasgow); Brockville; On-site; CAD 40,000 - 60,000; Full time

Job summary

An established industry player in casual dining is seeking a dynamic Kitchen Manager to lead their kitchen team. This role involves overseeing daily operations, managing food costs, and ensuring an exceptional dining experience for guests. The ideal candidate will demonstrate strong leadership skills, effective communication, and a commitment to food safety. With a focus on career growth and a supportive work environment, this opportunity is perfect for those passionate about hospitality and team development. Join a company that values its people and fosters a culture of excellence and community engagement.

Benefits

Flexible Scheduling

Career Growth Opportunities

Boston Pizza Scholarship Program

Management Training Programs

Leadership Development Conferences

Mentorship Initiatives

Reward and Recognition Programs

Qualifications

• Experience in managing kitchen operations and leading a team.
• Strong organizational skills and ability to thrive in a fast-paced environment.

Responsibilities

• Oversee daily kitchen operations and manage staff schedules.
• Ensure food safety and maintain high standards of service.
• Train and develop team members for continuous improvement.

Skills

Organizational Skills

Time Management

Leadership

Communication

Food Safety

Education

Experience in Kitchen Management

Job description

Overview

Kitchen Manager (KM)

The Kitchen Manager at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the kitchen. This includes managing, scheduling, training, and controlling food and labor costs. The Kitchen Manager leads the team during operations, focusing on serving perfect food every time, with a sense of purpose and urgency.

Additionally, they oversee the inventory and ordering of food and supplies, as well as the receiving and preparation of all foodstuffs according to BP policies and practices. The Kitchen Manager is responsible for ensuring that our most important people—our Guests and team members—have an excellent Boston Pizza experience from start to finish. They demonstrate outstanding leadership abilities, champion a fun and safe work environment, and contribute to a thriving workplace culture.

Why Is BP A Great Place To Work?

• Flexible scheduling that fits your lifestyle and promotes work-life balance
• Opportunities for career growth within the restaurant or at Boston Pizza head office
• Build relationships and give back to your local community
• Boston Pizza Scholarship Program *
• Management Training Programs, Leadership Development conferences, and mentorship initiatives
• A respectful culture and work environment where your feedback matters
• Reward and recognition programs

Responsibilities

What does a successful Kitchen Manager look like?

• Leads by example and works alongside team members
• Achieves goals through strong organizational skills and effective time management
• Builds relationships by finding common ground and working cohesively with all team members
• Champions the 'Heart of Hospitality,' Boston Pizza's Brand Standards, and Food Safety
• Communicates effectively, sharing goals and challenges, and coaches the team for continuous improvement
• Maintains composure and thrives in a fast-paced environment
• Seeks professional development opportunities and continuously builds new skills

Qualifications

Boston Pizza has been established for over 50 years and is recognized as one of Canada's 50 Top Managed Companies for more than 20 years. We are committed to the development and growth of our team members, integrity, philanthropy, and innovation. If you enjoy working with people in a team environment and aim to exceed Guest expectations daily, Boston Pizza is the place for you!