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kitchen helper

Paramount Lebanese Kitchen

Toronto

On-site

CAD 30,000 - 40,000

Full time

11 days ago

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Job summary

An established industry player in the restaurant sector is seeking a dedicated kitchen helper to join their vibrant team. In this entry-level role, you will be responsible for a variety of tasks, including cleaning and sanitizing kitchen equipment, preparing simple food items, and serving customers. This position offers a fantastic opportunity to gain hands-on experience in a bustling kitchen environment. If you're eager to learn and grow in the culinary field, this role is perfect for you. Join a dynamic team that values hard work and dedication, and take the first step in your culinary career!

Qualifications

  • Entry-level position with no formal education required.
  • Experience in a kitchen environment is an asset.

Responsibilities

  • Cleaning and sanitizing kitchen items and surfaces.
  • Preparing and serving food items to customers.
  • Maintaining cleanliness in dining and kitchen areas.

Skills

Dishwashing
Food Preparation
Cleaning and Sanitizing
Customer Service

Education

No degree required

Tools

Dishwasher
Food Prep Appliances

Job description

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Overview

Languages: English

Education
  • No degree, certificate or diploma required
Experience

Experience an asset. On-site work only; remote work is not available.

Responsibilities

The role involves tasks such as:

  • Bringing clean dishes, flatware, and other items to serving areas and setting tables
  • Carrying and replacing linen
  • Cleaning and sanitizing items like dishwasher mats, carts, and waste disposal units
  • Clearing and cleaning tables, trays, and chairs
  • Loading buspans and trays
  • Operating dishwashers to wash dishes, glassware, and flatware
  • Storing dishes in the designated areas
  • Replenishing condiments and supplies at tables and serving areas
  • Hand-washing and sanitizing dishes and utensils
  • Scouring pots and pans
  • Keeping records of food quantities used
  • Packaging take-out food
  • Portioning and wrapping foods
  • Preparing, heating, and finishing simple food items
  • Serving customers at counters or buffet tables
  • Stocking refrigerators and salad bars
  • Taking customer orders
  • Using appliances to prepare food
  • Cleaning and sanitizing the kitchen and equipment
  • Handling and storing cleaning products
  • Receiving and storing supplies
  • Removing kitchen garbage and trash
  • Sharpening kitchen knives
  • Cleaning floors and surfaces
  • Preparing vegetables and fruits
Seniority level

Entry level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Restaurants

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Location: Richmond Hill, Ontario, Canada. Posted 2 months ago.

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