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Fairmont Chateau Whistler, nestled at the base of Blackcomb Mountain, is seeking a Houseperson to support the Housekeeping team and ensure guest rooms are well equipped and welcoming.
This full-time, seasonal role runs October 2026 through May 2027. Starting pay is $21.65 per hour, with increases after six months and at three years.
Join our team and enjoy subsidized staff accommodation, complimentary meals, and access to the Employee Travel Program across Fairmont and Accor properties.
Nestled at the base of Blackcomb Mountain, just two hours north of Downtown Vancouver, Fairmont Chateau Whistler defines mountain luxury. Offering ski-in, ski-out convenience in the winter, and an on-site championship golf course in the summer, we are Canada’s year-round outdoor adventure destination. Additionally, we are Whistler's largest conference resort hotel, offering 5 unique dining outlets, a slope-side Health Club, and 519 guestrooms and suites.
Houseperson
At Fairmont Chateau Whistler, an exceptional guest experience begins before check-in, and extends throughout every stay. As a Houseperson, the organizational support you provide to the Housekeeping team will ensure our guest rooms are well equipped and welcoming.
This is a full-time, seasonal role. We are looking for candidates to start in October 2026, ending in May 2027.
Starting Rate of Pay: $21.65 per hour.
We recognize tenure through our compensation - hourly rates increase after 6 months and then yearly to three years. At three years the pay rate for this role would be $28.40.
Visa Requirements: To progress with your application, you must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
We encourage you to let us know if you require any accommodations through the application or recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: CWR.Careers@fairmont.com.
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