Host, Clockwork (Part-Time)

Fairmont Hotels & Resorts

Golden Horseshoe

On-site

CAD 31,743 - 45,209

Full time

14 days+

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Benefits offered by this job

Free meals
Travel discounts at Accor hotels
Free dry-cleaning for work gear
Custom learning programs
Participation in Health & Wellness, Sustainability, and DEI Committees

Job summary

Fairmont Hotels & Resorts is seeking a Host at Clockwork who will be the first point of contact for guests, creating a welcoming atmosphere and ensuring a seamless dining experience.

This role involves greeting guests, managing reservations, and adhering to health and safety procedures. Ideal candidates possess excellent interpersonal skills and previous experience in the restaurant sector. Benefits include a fixed pay rate of $27.93 per hour, free meals, and career growth opportunities.

Qualifications

  • Previous work experience in a restaurant/food and beverage setting.
  • Effective communication is essential in managing guest experiences.

Responsibilities

  • Greet and seat guests promptly.
  • Manage reservations and special requests efficiently.
  • Communicate effectively with servers regarding guest needs.

Skills

Excellent interpersonal skills
Ability to multi-task
Team player attitude

Job description

Job Overview

A Host at Clockwork will be the first point of contact for guests, embodying the high service standards of the Fairmont Royal York. This role creates a welcoming atmosphere and ensures a seamless dining experience.

Responsibilities
  • Greet and seat guests promptly, maintaining a professional and friendly demeanor.
  • Manage reservations, waiting lists, and special requests efficiently.
  • Possess comprehensive knowledge of menus, beverage lists, and hotel promotions.
  • Maintain a clean and organized host stand.
  • Communicate effectively with servers regarding reservations and guest needs.
  • Assist with coat check services when necessary.
  • Participate in regular team meetings and contribute to improving guest experiences.
  • Adhere to health and safety procedures and hotel policies.
  • Complete all assigned duties before concluding the shift.
  • Promote teamwork and maintain good relationships with colleagues.
Qualifications
  • Previous work experience in a restaurant/food and beverage setting.
  • Excellent interpersonal skills and a team player attitude.
  • Ability to multi-task when dealing with a high volume of guest requests.
Physical Demands
  • Constant standing and walking throughout shift.
  • Frequent lifting and carrying up to 30 lbs.
  • Constant kneeling, pushing, pulling, lifting.
  • Frequent ascending or descending ladders, stairs and ramps.
Benefits
  • Fixed Rate of Pay: $27.93 per hour, reviewed annually on April 1.
  • Free meals: healthy meals on us every shift.
  • Travel discounts at Accor hotels worldwide.
  • Free dry‑cleaning for work gear.
  • Custom learning programs.
  • Participation in Health & Wellness, Sustainability, and DEI Committees.
  • Career growth paths.
Employment Requirements

Legal eligibility to work in Canada. The hotel does not assist with Canadian work authorization.

Accommodation for Applicants

Please let us know if you require any accommodations during the application or interview process. Contact: ryh.careers@fairmont.com.

EEO Statement

We are an Equal Opportunity Employer. We welcome applications from all qualified candidates.

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