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An established industry player is seeking a dedicated Food Service Manager to oversee daily operations in a fast-paced environment. This role involves developing budgets, managing staff schedules, and ensuring high-quality service delivery. The ideal candidate will demonstrate strong communication skills and the ability to multitask effectively. Join a team committed to excellence and contribute to a thriving food service operation that prioritizes client satisfaction and operational efficiency.
Overview Languages
English
Education1 year to less than 2 years
On siteWork must be completed at the physical location. There is no option to work remotely.
Work setting