Food Service Supervisor - Fast-Paced Kitchen Team Lead

Canada Job Bank; Georgetown; On-site; CAD 29,000 - 33,000; Full time

Job summary

Georgetown Tandoori Indian Cuisine in Georgetown, Ontario, is seeking a Food service supervisor to lead staff and ensure high standards of service and quality. You will supervise food preparation, tray assembly, and delivery processes while coordinating schedules and reporting on stock and waste.

You will also train staff on sanitation and safety, and handle customer queries with courtesy. The role requires strong English communication, reliability, and the ability to work in a fast-paced

Qualifications

• Fluent English required for communication with staff and customers.
• Secondary school graduation or equivalent is mandatory.
• 1–2 years of experience in a similar food service role preferred.

Responsibilities

• Supervise and coordinate activities of food preparation staff.
• Oversee tray assembly, delivery of food trolleys, and order summaries.
• Prepare reports, monitor stock, waste, and sales, and control costs.
• Set work schedules, evaluate staff performance, and handle disciplinary actions.
• Estimate ingredients and supplies; ensure food service and quality control.
• Greet customers, manage reservations, and advise on menu choices.
• Address customer complaints promptly and train staff on sanitation.

Skills

Fluent English

Team player

Interpersonal skills

Customer service

Time management

Organizational skills

Education

Secondary school graduation

Job description

Georgetown Tandoori Indian Cuisine in Georgetown, Ontario, is seeking a Food service supervisor to lead staff and ensure high standards of service and quality. You will supervise food preparation, tray assembly, and delivery processes while coordinating schedules and reporting on stock and waste.

You will also train staff on sanitation and safety, and handle customer queries with courtesy. The role requires strong English communication, reliability, and the ability to work in a fast-paced