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Join a vibrant and fast-paced environment at a beloved local café, where you will lead a dedicated team in delivering exceptional food service. This role involves supervising staff, training them in essential duties, and ensuring that all food meets high-quality standards. With a focus on client satisfaction and teamwork, you will play a crucial role in maintaining the café's reputation for excellence. If you thrive under pressure and have a passion for food service, this is the perfect opportunity to grow your career in a supportive and dynamic setting.
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work Term: Permanent
Hours: 75 to 80 hours bi-weekly