McDonald's Restaurants of Thunder Bay
Sault Ste. Marie
On-site
CAD 35,000 - 45,000
Full time
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Job summary
A leading fast-food chain is seeking a Supervisor to oversee food preparation and staff coordination. The role involves training employees, ensuring quality control, and maintaining records. Candidates should have a secondary school graduation certificate and relevant supervisory experience.
Qualifications
- 1 to 2 years of experience in a supervisory role.
- Ability to establish work schedules and meet quality standards.
Responsibilities
- Supervise and coordinate activities of staff who prepare and portion food.
- Train staff in job duties, sanitation, and safety procedures.
- Maintain records of stock, repairs, sales, and wastage.
Skills
Supervision
Training
Quality Control
Sanitation Procedures
Education
Secondary (high) school graduation certificate
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Tasks
- Establish methods to meet work schedules
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredients and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales, and wastage
- Establish work schedules
- Recognized employer
- Work Term: Permanent