food service supervisor

Burger King; Sault Ste. Marie; On-site; CAD 40,000 - 50,000; Full time

Job summary

A leading company in the food service industry is seeking a Food Service Supervisor in Sault Ste. Marie. The role involves supervising staff, ensuring quality control, and managing kitchen supplies. Ideal candidates will have a college diploma and experience in a fast-paced environment. This position offers opportunities for growth and development.

Qualifications

• Train staff in job duties, sanitation and safety procedures.
• Supervise and co-ordinate activities of staff.

Responsibilities

• Establish methods to meet work schedules.
• Requisition food and kitchen supplies.
• Ensure food and service meet quality control standards.

Skills

Supervision

Training

Customer Service

Education

College or CEGEP Certificate

Job description

• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 11-15 people

Security and safety

• Bondable

Work conditions and physical capabilities

• Fast-paced environment
• Combination of sitting, standing, walking

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