Job Title: Food Service Supervisor
Wage: $20.45 per hour; 35 hours per week
Number of positions: 8
Terms of Employment: Full-time and Permanent
Start Date: As soon as possible
Job Duties
- Supervise and coordinate activities of staff who prepare and portion food.
- Train staff in job duties, sanitation and safety procedures.
- Hire food service staff.
- Address customers’ complaints or concerns.
- Maintain records of stock, repairs, sales and wastage.
- Prepare and submit reports.
- Establish work schedules.
- Perform same duties as workers supervised.
Job Requirements
- Completion of high school is required.
- Knowledge of English is required.
- Minimum one year of work experience in a similar field.
- Must be prepared to work under pressure.