Job Title: Food Service Supervisor
Wage: $20.45 per hour; 32 hours per week
Number of positions: 10
Terms of Employment: Full-time and Permanent
Start Date: As soon as possible
Job Duties
- Establish methods to meet work schedules
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers’ complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare food order summaries for chef
- Perform same duties as workers supervised
Qualifications
- Completion of high school is required
- Knowledge of English language is required
- Minimum of one year of work experience required in a similar field
- Must be prepared to work under pressure