food service supervisor

Let's Sushi; Regina; On-site; CAD 35,000 - 50,000; Full time

Job summary

A leading restaurant in Regina is seeking a Food Service Supervisor to oversee kitchen operations. In this role, you will manage staff, ensure compliance with health standards, handle customer queries, and maintain inventory records. Ideal candidates have a high school diploma and prior experience in a restaurant setting.

Qualifications

• Experience of 7 months to less than 1 year in a food service environment.
• Knowledge of sanitation and safety procedures.
• Ability to handle customer complaints.

Responsibilities

• Requisition food and kitchen supplies.
• Supervise and co-ordinate activities of staff who prepare food.
• Train staff in job duties and safety procedures.
• Ensure food quality control standards are met.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Work setting

• Restaurant

Tasks

• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods
• Physically demanding

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player

Experience

• 7 months to less than 1 year

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Applying to food service supervisor @ Let's Sushi

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