food service supervisor

Quesada Burritos & Tacos; Okotoks; On-site; CAD 32,000 - 48,000; Full time

Job summary

An established industry player in the fast food sector is seeking a dedicated supervisor to lead a dynamic team in a fast-paced environment. This role involves overseeing food preparation, ensuring quality control, and training staff in essential safety and sanitation practices. The ideal candidate will thrive under pressure and possess strong leadership skills, making a significant impact on customer satisfaction and operational efficiency. If you're passionate about food service and ready to take on a supervisory role, this opportunity is perfect for you to grow and excel in a vibrant workplace.

Qualifications

• Experience in supervising food preparation and service staff.
• Knowledge of food safety and sanitation procedures.

Responsibilities

• Supervise and coordinate food preparation activities.
• Ensure quality control standards are met in food service.
• Train staff on job duties and safety procedures.

Skills

Supervision

Food Safety Procedures

Customer Service

Budgeting

Sanitation Knowledge

Education

Secondary (high) school graduation certificate

Job description

Minimum Requirements

• Education: Secondary (high) school graduation certificate
• Experience: 1 to less than 7 months

Work Setting

• Fast food outlet or concession
• Willing to relocate

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Must have knowledge of the establishment's culinary genres
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 3-4 people
• Food service counter attendants and food preparers
• Kitchen and food service helpers

Work Conditions and Physical Capabilities

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking