FOOD SERVICE SUPERVISOR

2716934 ONATRIO LTD; Mississauga; On-site; Full time

Job summary

An established industry player in the food service sector is seeking a dedicated Food Service Supervisor to oversee daily operations. This full-time role involves managing staff, ensuring food quality, and maintaining efficient service standards. The ideal candidate will have a strong background in food service management, excellent supervisory skills, and a passion for culinary excellence. Join a vibrant team that values quality and teamwork, and take your career to the next level in a supportive environment where your contributions make a real difference.

Qualifications

• Minimum 7 months of experience in food service management.
• College diploma or certificate in food service or related field.

Responsibilities

• Supervise food service staff and ensure quality control.
• Establish work schedules and maintain stock records.
• Hire and train food service staff.

Skills

Food Service Management

Supervisory Skills

Quality Control

Culinary Knowledge

Education

College or CEGEP Certificate

Job description

Job Details

Location: Mississauga, ON L4Y 1A6
Salary: $27.50 hourly / 35 hours per Week
Terms of Employment: Permanent employment, Full time
Shifts: Day, Evening, Morning, Overtime, Weekend
Start Date: Starts as soon as possible
Vacancies: 1 vacancy
Languages: English

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience: 7 months to less than 1 year

Responsibilities

Tasks:

1. Establish methods to meet work schedules
2. Supervise and co-ordinate activities of staff who prepare and portion food
3. Hire food service staff
4. Ensure food service and quality control
5. Maintain records of stock, repairs, sales and wastage
6. Prepare food order summaries for chef
7. Must have knowledge of the establishment’s culinary genres
8. Supervise and check assembly of trays
9. Supervise and check delivery of food trolleys
10. Establish work schedules

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