food service supervisor

New York Fries; Medicine Hat; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated Food Service Supervisor to oversee operations in a fast-paced environment. This role involves training staff, ensuring food quality, and managing customer interactions to maintain high service standards. The ideal candidate will thrive under pressure, possess strong supervisory skills, and have a keen attention to detail. Join a dynamic team where your contributions will directly impact customer satisfaction and operational success. If you are passionate about food service and enjoy working in a vibrant atmosphere, this opportunity is perfect for you.

Qualifications

• Experience in supervising food service staff and training in safety procedures.
• Ability to maintain quality control standards and address customer complaints.

Responsibilities

• Supervise and coordinate activities of food preparation staff.
• Establish work schedules and methods to meet work demands.
• Ensure food quality and address customer concerns.

Skills

Supervision

Training

Customer Service

Attention to Detail

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 to less than 7 months

Work Location

On site. Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Hire food service staff
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare food order summaries for chef
• Supervise and check assembly of trays
• Establish work schedules

Supervision

• Food service counter attendants and food preparers
• Kitchen and food service helpers
• Staff in various areas of responsibility

Additional Information

Work Conditions and Physical Capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Attention to detail