Food service supervisor

All First Nations Jobs

Hamlet of Lac la Biche

On-site

CAD 25,000 - 28,000

Full time

3 days ago
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Benefits offered by this job

Relocation bonus
Retention bonus

Job summary

Restaurex corporation o/a Subway in Lac La Biche, AB is seeking a Food service supervisor to oversee kitchen and staff, ensuring smooth service and food preparation.

The position requires 1 year to less than 2 years of experience, a secondary school diploma, and English language proficiency; the job is full-time and permanent.

Salary is $18.30 hourly for 30–35 hours per week, with relocation and retention bonuses; apply with the employer guidelines.

Qualifications

  • Secondary (high) school graduation certificate is required.
  • 1 year to less than 2 years of experience in a similar role.
  • English language proficiency required.

Responsibilities

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedules

Education

Secondary (high) school graduation certificate

Job description

Posted Sep 28, 2026

Expires Sep 28, 2027

Never pay merely to view a vacancy, apply, attend an interview or receive a job offer. Report requests for money, gift cards, cryptocurrency, passwords or banking information.

Job Description
Title

Food service supervisor

Job Types

Regular job

Terms of Employment

Full Time, Permanent

Salary

$18.30 hourly / 30 to 35 hours per week

Anticipated Start Date (at the latest in 3 months)

As soon as possible

Location

10101 101 Ave
Lac La Biche, AB
T0A 2C1

(1 vacancy)

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work setting

Restaurant

Responsibilities
Tasks
  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedules

Relocation & Retention bonus will be provided

Supervision

3-4 people

Additional information
Work conditions and physical capabilities
  • Fast-paced environment
  • Combination of sitting, standing, walking
  • Bending, crouching, kneeling
  • Physically demanding
Personal suitability
  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Team player
Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

  • Support for youths
  • Offers on-the-job training tailored to youth
  • Offers mentorship, coaching and/or networking opportunities for youth
  • Provides awareness training to employees to create a welcoming work environment for youth

Employer : Restaurex corporation o/a Subway

Employment Terms

Permanent Employment

Education Requirement

Secondary (high) school graduation certificate

Experience Requirement

1 year to less than 2 years

Target Groups

Indigenous people, Mature workers, Newcomers, Persons with disabilities, Vulnerable youth are encouraged to apply.

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