food service supervisor

Alexandra’s Pizza; Halifax; On-site; CAD 30,000 - 50,000; Full time

Job summary

An established industry player in the food service sector is seeking a dedicated supervisor to lead their food preparation team. This role involves training staff, ensuring quality control, and maintaining records for stock and sales. The ideal candidate will thrive in a fast-paced environment and possess strong supervisory skills. If you have a passion for food service and enjoy leading a team to success, this is an exciting opportunity to make a significant impact in a vibrant workplace.

Benefits

Free parking available

Gratuities

Qualifications

• Minimum 7 months experience in a supervisory role in food preparation.
• Strong skills in training staff and ensuring quality control.

Responsibilities

• Supervise and coordinate activities of food preparation staff.
• Establish work schedules and methods to meet deadlines.

Skills

Supervision

Training

Quality Control

Record Keeping

Education

Secondary (high) school graduation certificate

Job description

Minimum Requirements

• Education: Secondary (high) school graduation certificate
• Experience: 7 months to less than 1 year

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Work Conditions and Physical Capabilities

• Fast-paced environment
• Gratuities

Other Benefits

• Free parking available