Food Service Supervisor

Tim Hortons

Fort McMurray

On-site

CAD 25,000 - 26,000

Full time

7 days ago
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Benefits offered by this job

Dental plan
Disability benefits
Health care plan

Job summary

Tim Hortons in Fort McMurray, AB is seeking a Food Service Supervisor to lead a busy quick service team. This hands-on role combines guest care with front-line leadership to ensure smooth daily operations and consistent quality. You will supervise kitchen and service staff, train on duties, safety and sanitation, prepare schedules, manage inventory, and address customer concerns.

Prior food service experience is preferred; no formal degree required. Wage is $18.30–$19.30/hour.

Qualifications

  • 1 year to less than 2 years of food service experience.
  • No degree, certificate or diploma required.
  • Ability to work mornings, days, evenings, and weekends.

Responsibilities

  • Supervise and coordinate activities of staff who prepare and portion food.
  • Train staff in duties, sanitation and safety procedures.
  • Estimate ingredients and supplies for meal preparation.
  • Ensure food and service meet quality control standards.
  • Address customers' complaints or concerns.
  • Maintain stock, repairs, sales and wastage records.
  • Establish work schedules.

Skills

Leadership
Customer service
Staff training
Team coordination

Education

No degree required

Job description

Tim Hortons at the Quarry Ridge location in Fort McMurray, AB is hiring a Food Service Supervisor. This is a hands-on leadership role in a busy quick-service restaurant environment.

Responsibilities
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Establish work schedules
Requirements
  • 1 year to less than 2 years of experience in food service
  • No degree, certificate or diploma required
  • Ability to work mornings, days, evenings, and weekends
Benefits
  • Dental plan
  • Disability benefits
  • Health care plan

Wage: $18.30 to $19.30 per hour (to be negotiated), approximately 30 hours per week.

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