Food service supervisor

Domino's Pizza; Electoral Area A; On-site; CAD 42,000 - 56,000; Full time

Job summary

Domino's Pizza in Canada is hiring a skilled supervisor to oversee kitchen staff and delivery coordination at the physical location. The role requires 1 year to less than 2 years of experience and a high school diploma or equivalent.

English language proficiency is assumed for daily operations in a fast-paced environment. You will ensure food quality, manage schedules, train staff on sanitation and safety, handle customer complaints, and maintain records of stock and sales while preparing

Qualifications

• Secondary school graduation certificate or equivalent experience.
• 1 year to less than 2 years of experience required.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate ingredient and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales and wastage.
• Prepare and submit reports.
• Supervise and check delivery of food trolleys.

Skills

Staff supervision

Staff training

Inventory planning

Quality control

Customer service

Reporting

Record keeping

Education

High school diploma

Equivalent experience

Tools

None

Job description

OVERVIEW

LANGUAGES

English

EDUCATION

• Secondary (high) school graduation certificate
• or equivalent experience

EXPERIENCE

1 year to less than 2 years

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

RESPONSIBILITIES

TASKS

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check delivery of food trolleys

ADDITIONAL INFORMATION

WORK CONDITIONS AND PHYSICAL CAPABILITIES

• Fast-paced environment
• Work under pressure