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An established industry player in the culinary field is seeking a dedicated supervisor to oversee food preparation staff in a fast-paced restaurant environment. This role involves training team members, ensuring adherence to quality control standards, and maintaining detailed records of operations. Ideal candidates will possess a secondary school graduation certificate and have a strong focus on client satisfaction and teamwork. If you thrive in a dynamic setting and are passionate about delivering exceptional service, this opportunity is perfect for you.
Overview Languages
English
Education7 months to less than 1 year
On siteWork must be completed at the physical location. There is no option to work remotely.
Work setting