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food service supervisor

Sun’s BBQ Restaurant

Calgary

On-site

CAD 45,000 - 60,000

Full time

2 days ago
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Job summary

A leading restaurant is seeking a Food Service Supervisor in Calgary to oversee kitchen operations and staff activities. The ideal candidate will have experience in food service management with a focus on quality and customer satisfaction. Responsibilities include supervising staff, ensuring food quality, training new employees, and managing kitchen supplies. This role requires strong leadership skills and the ability to establish efficient work schedules.

Qualifications

  • 1 year to less than 2 years of experience required.
  • Knowledge of the establishment's culinary genres.

Responsibilities

  • Supervise and coordinate activities of staff who prepare and portion food.
  • Train staff in job duties, sanitation, and safety procedures.
  • Ensure food and service meet quality control standards.

Skills

Supervision
Sanitation procedures
Staff training
Customer service
Budget preparation

Education

College/CEGEP

Job description

6 months ago Be among the first 25 applicants

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Overview

Languages

English

Education

  • College/CEGEP

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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