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An established industry player is looking for a dedicated individual to oversee operations in a fast-paced food service environment. This role requires strong leadership skills to train and supervise staff, ensuring that food quality and service standards are met. The ideal candidate will thrive under pressure, maintain efficient interpersonal relations, and be a dependable team player. If you are passionate about providing excellent customer service and can handle the demands of a busy kitchen, this opportunity is perfect for you.
Languages
English
2 years to less than 3 years
Work must be completed at the physical location. There is no option to work remotely.
Other benefits