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food service supervisor

Quesada Burritos & Tacos

Aurora

On-site

CAD 35,000 - 45,000

Full time

Yesterday
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Job summary

A restaurant in York Region is looking for an individual to supervise kitchen operations. The selected candidate will manage food preparations, staff training, and ensure high standards of quality and service. This role requires a high school diploma and experience in the culinary field, with responsibilities including scheduling and overseeing food service.

Qualifications

  • Knowledge of the establishment's culinary genres is essential.
  • Experience ranging from 7 months to less than 1 year in a similar role.

Responsibilities

  • Establish methods to meet work schedules and train staff.
  • Supervise and coordinate kitchen staff activities and ensure quality control.
  • Maintain records and prepare budget estimates.

Skills

Flexibility
Team player

Education

Secondary (high) school graduation certificate

Job description

  • Secondary (high) school graduation certificate

Tasks

  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules

Work conditions and physical capabilities

  • Fast-paced environment

Personal suitability

  • Flexibility
  • Team player

Experience

  • 7 months to less than 1 year
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