Food counter attendant

Tobermory

Goderich

On-site

CAD 34,000 - 39,000

Full time

14 days+
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Job summary

Hotel Bedford in Goderich, Ontario is inviting applications for a Food counter attendant. This permanent, full-time role offers 40 hours per week at $16.55 per hour and requires English fluency. The candidate will take orders, prepare simple foods, maintain clean dining areas, and ensure smooth counter service.

Experience in a similar role is an asset. This is a full-time position based in Goderich, ON, at Hotel Bedford.

Qualifications

  • Fluent in English language.
  • No formal education requirements specified.
  • Experience in similar roles is an asset.

Responsibilities

  • Bring clean dishes, flatware, and other items to serving areas and set tables.
  • Clear and clean tables, trays, and chairs.
  • Place dishes in storage areas.
  • Replenish condiments and supplies at tables and serving areas.
  • Package take-out food.
  • Portion and wrap foods.
  • Prepare, heat, and finish simple food items.
  • Serve customers at counters or buffet tables.
  • Take customer orders.
  • Handle and store cleaning products.
  • Sweep, mop, wash and polish floors.

Skills

Interpersonal skills
Self-motivation
English fluency

Job description

Hotel Bedford based in Goderich, ON is inviting applications from suitable candidates for the position of Food counter attendant who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job.

Employer Name: Hotel Bedford
Position: Food counter attendant
No. of vacancies: 2
Salary: $16.55 hourly / 40 hours per week
Employment type: Permanent employment, Full time
Location: Goderich, ON

  • The candidate will be responsible for bringing clean dishes, flatware, and other items to serving areas as well as setting tables.
  • The candidate must clear and clean tables, trays, and chairs.
  • The candidate must place dishes in the storage area.
  • The candidate must replenish condiments and other supplies at tables and serving areas.
  • The candidate will be responsible for packaging take-out food.
  • The candidate must portion and wrap foods.
  • The candidate must prepare, heat, and finish simple food items.
  • The candidate will be required to serve customers at counters or buffet tables.
  • The candidate will be required to take orders from customers.
  • The candidate must be capable of handling and storing cleaning products.
  • The candidate will be responsible for sweeping, mopping, washing and polishing floors.
Job Requirements
  • The candidate should be fluent in English language.
  • There are no standard education requirements such as a bachelor’s degree, a certificate, or a diploma.
  • Candidate having experience is an asset.
Additional information
Work conditions and physical capabilities
  • The candidate should be able to work in fast-paced busy environment.
  • The candidate should be required to perform repetitive tasks on frequent basis.
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