Fast food restaurant manager

Canada Job Bank; Surrey; On-site; CAD 31,000 - 45,000; Full time

Job summary

Kwantleen Pizza in Surrey, BC is hiring a Fast food restaurant manager. The role demands self-motivation, good interpersonal skills, and leadership to oversee daily operations on day shifts. Permanent, full-time position with 35 hours per week at CAD 27.50 per hour; starting ASAP.

5–10 staff supervision; strict adherence to safety and service standards. Responsibilities include evaluating performance, managing inventory, negotiating with suppliers, and addressing customer concerns to ensure

Qualifications

• Fluent English language required.
• 1–2 year college diploma required.
• 2–3 years of related experience preferred.
• Supervise 5–10 staff.
• Must have Customer Service Excellence Certificate and Safe Food Handling.

Responsibilities

• Conduct performance evaluations.
• Estimate costs of goods and services.
• Organize and maintain inventory.
• Negotiate arrangements with suppliers for food and other supplies.
• Address customer complaints or concerns.
• Plan, organize, direct, controlling, and evaluating daily operations.

Skills

Fluent English

Team player

Multitask

Customer service

Education

College diploma (1–2 years)

Job description

Kwantleen Pizza based in Surrey, BC is inviting applications from suitable candidates for the position of Fast food restaurant manager who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job. The candidate must work on the day shift.

Employer Name: Kwantleen Pizza
Position: Fast food restaurant manager
No. of vacancies: 1
Salary: $27.50 hourly / 35 hours per week
Employment type: Permanent employment, Full time
Location: Surrey, BC

• The candidate must conduct performance evaluations.
• The candidate must estimate the costs of the goods and services.
• The candidate must organize and maintaininventory.
• The candidate must negotiate arrangements with suppliers for food and other supplies.
• The candidate will be responsible for addressing customer complaints or concerns.
• The candidate will be responsible for planning, organizing, directing, controlling, and evaluating daily operations.

Job Requirements

• The candidate should be fluent in English language.
• The candidate must have a College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years.
• The ideal candidate will have at least 2 to 3 years of experience in a related industry.
• The candidate must be able to supervise 5 to 10 people.
• The candidate must have a Customer Service Excellence Certificate and a Safe Food Handling certificate.
• The candidate must have excellent oral communication skills.
• The candidate must be flexible.
• The candidate should be reliable.
• The candidate should be a good team player.
• The candidate must be able to multitask.

Work conditions and physical capabilities

• The candidate should be able to work in fast-paced busy environment.
• The candidate should be willing to work under pressure.
• The candidate must finished the work with in the given time line.
• The candidate should be required to perform repetitive tasks on frequent basis.
• The candidate should be prepared to perform physically demanding tasks as part of their daily work.
• The candidate should have an eye for details.
• The candidate must be willing to work long hours in sitting, standing, and walking positions.
• The candidate must be willing to work in a standing position for extended periods of time.
• The candidate should be willing to work overtime if necessary.
• Under Financial benefits, the selected candidate should receive benefits in accordance with the collective agreement contract between the employer and the union representing a bargaining unit.