fast food restaurant manager

Domino's Pizza; Oliver; On-site; CAD 30,000 - 60,000; Full time

Job summary

Join a dynamic team at an established industry player where you'll oversee daily operations and ensure top-notch service. This role involves planning, organizing, and maintaining inventory while addressing customer concerns. You'll play a crucial part in implementing operational procedures and conducting performance reviews, making a significant impact on the team's success. If you thrive in a fast-paced environment and are passionate about delivering excellent service, this opportunity is perfect for you!

Qualifications

• Completion of a program of 3 months to less than 1 year.

Responsibilities

• Plan and organize daily operations.
• Conduct performance reviews and ensure health regulations are followed.

Education

College, CEGEP or other non-university certificate or diploma

Job description

Minimum Requirements

College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.

Tasks

1. Plan and organize daily operations.
2. Determine type of services to be offered and implement operational procedures.
3. Conduct performance reviews.
4. Cost products and services.
5. Organize and maintain inventory.
6. Ensure health and safety regulations are followed.
7. Address customers' complaints or concerns.