Executive Sous Chef

Accor Hotels; Victoria; On-site; CAD 40,000 - 80,000; Full time

Job summary

An established industry player in hospitality seeks dedicated professionals to maintain high standards in food preparation and guest service. This role emphasizes adherence to food philosophy and HACCP procedures while fostering a culture of improvement and profitability. With opportunities for personal growth and community contributions, this position is perfect for those passionate about making a difference in the hospitality sector. Join a team that values excellence and innovation, where your contributions can lead to exciting career advancements worldwide.

Benefits

Employee discount card for hotel stays

Learning and development programs

Opportunities for career growth

Community engagement activities

Qualifications

• Ensure food philosophy and standardized product consistency.
• Maintain profitability and cost-effectiveness in operations.

Responsibilities

• Evaluate systems for continuous improvement in food service.
• Exceed guest expectations in food quality and service.

Skills

Food Preparation

Cost Management

HACCP Procedures

Guest Service

Job description

Company Description

We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our integrated ecosystem of leading brands, personalized services and expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world.

Job Description

1. Ensure food philosophy is maintained with a standardized product.
2. Maintain cost effectiveness by maintaining profitability in all areas.
3. Constantly evaluate systems to facilitate improvement where possible.
4. Ensure HACCP procedures are followed and clear records are kept at all times.
5. Ensure the highest standard in preparation of food production and delivery.
6. Exceed guest expectations in quality and service of food products.

Additional Information

• Employee benefit card offering discounted rates at Accor hotels worldwide.
• Develop your talent through Accor’s learning programs.
• Opportunity to grow within your property and across the world!
• Ability to contribute to the community and make a difference through our Corporate Social Responsibility and Environmental, Social, and Governance (ESG) activities.