Event Server

Ontario Trillium Foundation; Oakville; On-site; CAD 21,000 - 30,000; Full time

Benefits offered by this job

Competitive hourly pay

Tips

Employee discounts

Opportunities for growth within the/h"

Opportunities for growth within the/h

Job summary

Ce Soir Brasserie & Bar is seeking an energetic Event Server to deliver outstanding service at private events and banquets. You will assist with setup, serve meals and beverages, and help maintain a polished dining experience under the guidance of the events team.

The role requires strong customer service, the ability to work in a fast-paced setting, and flexible availability including evenings, weekends, and holidays. Training will cover service standards, safety, and beverage handling.

Qualifications

• Previous serving experience in a restaurant, banquet, or event setting preferred.
• Strong customer service and communication skills.
• Ability to work efficiently in a fast-paced environment.
• Detail-oriented and attentive to guest needs.

Responsibilities

• Assist with event setup and breakdown, including tables, chairs, linens, and décor
• Provide attentive food and beverage service during events
• Serve plated meals, shared courses, and beverages according to service standards
• Clear tables, reset place settings, and maintain cleanliness throughout the event
• Greet guests warmly and respond to requests in a timely, professional manner
• Support the event flow by following direction from the Event Manager or Captain
• Ensure all banquet spaces remain clean, organized, and presentable
• Adhere to health, safety, and sanitation standards at all times
• Assist with restocking service stations and maintaining supplies as needed

Skills

Customer service

Communication

Teamwork

Attention to detail

Stamina

Flexible hours

Job description

Position Title: Event Server

Location: Ce Soir Brasserie & Bar

Employment Type: Full-Time / Part-Time

Position Overview: The Event Server plays a key role in delivering exceptional service during private events and banquets at Ce Soir Brasserie & Bar. This position focuses on providing attentive, professional, and polished service to guests while supporting the seamless execution of events alongside the events and culinary teams.

Key Responsibilities:

• Assist with event setup and breakdown, including tables, chairs, linens, and décor
• Provide attentive food and beverage service during events
• Serve plated meals, shared courses, and beverages according to service standards
• Clear tables, reset place settings, and maintain cleanliness throughout the event
• Greet guests warmly and respond to requests in a timely, professional manner
• Support the event flow by following direction from the Event Manager or Captain
• Ensure all banquet spaces remain clean, organized, and presentable
• Adhere to health, safety, and sanitation standards at all times
• Assist with restocking service stations and maintaining supplies as needed

Qualifications:

• Previous serving experience in a restaurant, banquet, or event setting preferred
• Strong customer service and communication skills
• Ability to work efficiently in a fast-paced environment
• Team-oriented with a positive and professional attitude
• Detail-oriented and attentive to guest needs
• Ability to stand for extended periods and carry trays as required
• Flexible availability, including evenings, weekends, and holidays

Benefits:

• Competitive hourly pay
• Tips
• Employee discounts
• Opportunities for growth within the hospitality team

Join our team and help create memorable events at Ce Soir Brasserie & Bar.!