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ethnic food cook

Palm Valley Indian Spices

Cambridge

On-site

CAD 35,000 - 45,000

Full time

2 days ago
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Job summary

An established industry player in the culinary field is seeking a dedicated cook with a passion for South Indian cuisine. This role involves preparing and cooking a variety of dishes, ensuring food safety and quality, and managing kitchen operations in a fast-paced restaurant environment. Ideal candidates will thrive under pressure, demonstrate strong attention to detail, and possess excellent organizational skills. Join a vibrant team where your culinary talents will shine and contribute to creating memorable dining experiences for customers.

Benefits

Relocation costs covered by employer
Flexible working hours
Employee discounts
Free meals during shifts

Qualifications

  • 2+ years experience in cooking, specializing in South Indian cuisine.
  • Ability to manage kitchen tasks and maintain inventory.

Responsibilities

  • Prepare and cook complete meals or individual dishes.
  • Inspect kitchens and food service areas for cleanliness.
  • Order supplies and maintain inventory records.

Skills

Attention to detail
Client focus
Dependability
Flexibility
Initiative
Organized
Reliability
Team player

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant
  • Relocation costs covered by employer
  • Catering firm
  • Supermarket/grocery store

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas

Supervision

  • Cook (general)

Experience and specialization

Cuisine specialties

  • South Indian

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Overtime required
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Client focus
  • Dependability
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player

Benefits

Other benefits

  • Other benefits
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