cook

Romilano Pizza; Richmond; On-site; CAD 30,000 - 45,000; Full time

Job summary

A leading company in the food service industry is seeking a skilled cook to prepare meals and manage kitchen operations. The ideal candidate will have experience in cooking and staff training, ensuring high-quality food service while maintaining kitchen standards.

Qualifications

• 1 to less than 2 years of experience required.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Train staff in preparation, cooking and handling of food.
• Manage kitchen operations.

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 1 year to less than 2 years

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets
• Manage kitchen operations

Work conditions and physical capabilities