food service supervisor

Little India Restaurant; Edmonton; On-site; CAD 40,000 - 50,000; Full time

Job summary

A leading restaurant in Edmonton is seeking a Food Service Supervisor to oversee food preparation staff, ensure quality standards, and maintain operational records. The ideal candidate will have a strong culinary background and supervisory experience. Join us to contribute to our vibrant dining experience!

Qualifications

• 1-2 years of experience in food service supervision.

Responsibilities

• Supervise and coordinate activities of food preparation staff.
• Estimate ingredients and supplies for meal preparation.
• Ensure food and service meet quality control standards.

Skills

Supervision

Quality Control

Culinary Knowledge

Education

Secondary (high) school graduation certificate

Job description

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

Work setting

• Restaurant

Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Must have knowledge of the establishment's culinary genres
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys

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Applying to food service supervisor @ Little India Restaurant

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