line cook

Local Public Eatery; Vancouver; On-site; CAD 35,000 - 45,000; Full time

Job summary

A popular restaurant in Vancouver is seeking a dedicated cook to prepare and cook meals, ensuring food safety and quality. The ideal candidate will have a high school diploma and 1-2 years of experience in a fast-paced kitchen environment. Join our team to deliver exceptional dining experiences!

Qualifications

• 1-2 years of experience in a restaurant setting.
• Ability to prepare meals for customers with allergies.
• Experience in maintaining kitchen cleanliness.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Inspect kitchens and food service areas.
• Order supplies and maintain inventory.

Skills

Meal Preparation

Kitchen Inspection

Inventory Management

Food Safety

Education

Secondary (high) school graduation certificate

Job description

Education:

• Secondary (high) school graduation certificate

Experience:

• 1 year to less than 2 years

Work setting:

• Restaurant
• Urban area

Tasks:

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Order supplies and equipment
• Maintain inventory and records of food, supplies, and equipment
• Clean kitchen and work areas

Work conditions and physical capabilities:

This job requires standing for extended periods, working in a fast-paced environment, and handling hot equipment and sharp tools.