Line Cook - Yolks (Hastings)

Yolks Breakfast Hastings; Vancouver; On-site; CAD 35,000 - 55,000; Full time

Job summary

Ein innovatives, preisgekröntes Restaurant in Vancouver sucht einen leidenschaftlichen Line Cook, um das dynamische Team zu verstärken. Diese Rolle bietet die Möglichkeit, in einer lebhaften Umgebung zu arbeiten, wo frische, lokal bezogene Zutaten im Mittelpunkt stehen. Sie werden für die Zubereitung köstlicher Gerichte verantwortlich sein und sicherstellen, dass alle hygienischen Standards eingehalten werden. Wenn Sie eine Karriere in der Gastronomie anstreben und Teil eines engagierten Teams sein möchten, ist dies die perfekte Gelegenheit für Sie.

Qualifications

• 1-3 Jahre Erfahrung in einer ähnlichen Umgebung.
• Verständnis von Kochmethoden und -verfahren.

Responsibilities

• Zutaten vorbereiten und Gerichte gemäß Rezepten zubereiten.
• Sauberkeit des Arbeitsplatzes und der Küchenausrüstung aufrechterhalten.

Skills

Kochen

Küchenorganisation

Aufmerksamkeit für Details

Teamarbeit

Education

Erfahrung in der Gastronomie

Job description

Yolks on Hastings is looking for a line cook to join our dynamic team. Yolks is a multi-award-winning, busy daytime breakfast and brunch restaurant with two locations in Vancouver. We are seeking a passionate Chef eager to grow their career with a local company.

Responsibilities for Line Cook

1. Prepare ingredients, cook, and assemble dishes according to recipes.
2. Perform portion control and minimize waste.
3. Ensure timely preparation of dishes by restocking ingredients and meeting prep times.
4. Set up and clean station following restaurant protocols.
5. Maintain cleanliness of work station and kitchen equipment.
6. Comply with sanitary, health, and personal hygiene standards.
7. Ensure the quality and freshness of ingredients and products.
8. Perform additional tasks as assigned by supervisors or chefs.

Qualifications for Line Cook

1. 1-3 years of experience in a similar environment.
2. Understanding of cooking methods, procedures, and knife skills.
3. Ability to work accurately and efficiently with attention to detail.
4. Ability to follow cooking directions.
5. Remain calm in a fast-paced environment.
6. Be organized and self-motivated.
7. Ability to stand, bend, stretch, and lift up to 50 lbs.

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Yolks is a locally & independently owned, award-winning breakfast and brunch restaurant. We proudly make as much as possible in-house from locally sourced ingredients. Known for our perfectly poached eggs, honest service, truffle-lemon potatoes, and friendly faces since 2012.