cook

Buster's Pizza & Donair; Drayton Valley; On-site; CAD 30,000 - 40,000; Full time

Job summary

A leading restaurant in Drayton Valley is seeking an entry-level cook to join their team. The ideal candidate will have a secondary school graduation certificate and experience in food preparation. Responsibilities include cooking meals, managing kitchen operations, and ensuring food safety. This full-time position requires working on-site with no remote options.

Qualifications

• 1 to 2 years of experience in a kitchen environment.

Responsibilities

• Prepare and cook complete meals and individual dishes.
• Manage kitchen operations and train staff.

Skills

Cooking

Food Safety

Education

Secondary (high) school graduation certificate

Job description

4 months ago Be among the first 25 applicants

Overview

Languages

• English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Location

On site
Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Manage kitchen operations

Supervision

• Cook (general)

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants

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Location: Drayton Valley, Alberta, Canada