food service supervisor

Mr. Bowl & Sushi; Olds; On-site; CAD 35,000 - 50,000; Full time

Job summary

A leading company in the food service industry is seeking a Food Service Supervisor to oversee staff and ensure quality standards. The role involves training staff, managing food preparation, and addressing customer concerns. Ideal candidates will have a secondary school diploma and relevant supervisory experience.

Qualifications

• Experience: 1 year to less than 2 years.
• Ability to supervise 1 to 4 people.
• Experience in a fast-paced environment.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff.
• Ensure food and service meet quality control standards.

Skills

Supervision

Quality Control

Sanitation Procedures

Customer Service

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 1 year to less than 2 years

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 1 to 2 people
• 3-4 people

Work conditions and physical capabilities

• Fast-paced environment
• Combination of sitting, standing, walking