Demi Chef: Culinary Lead & Kitchen Manager Trainee

Platinum Investments, Inc.

Edmonton

On-site

CAD 38,000 - 52,000

Full time

5 days ago
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Benefits offered by this job

Travel discounts
Health & dental benefits
Free staff meals
Parking covered
On-Demand pay
Staff events
50% HALO discount
Award-winning team

Job summary

Renaissance Edmonton Airport Hotel is seeking an energetic Demi Chef-in-training to join our culinary leadership team in Edmonton. You will create delicious dishes, support event cooking, and ensure smooth operation when the Sous Chef is away.

You will handle food handling/sanitation, drive guest satisfaction, and mentor staff to provide outstanding service. This full-time hourly role includes gratuities and opportunities for growth within Marriott brands.

Qualifications

  • Minimum of 2-3 years of experience in culinary.
  • Desire to pursue Red Seal for promotional opportunities.
  • Ability to manage and train kitchen staff with humor and a light touch.
  • Strong organizational and time management skills.
  • Ability to work in a fast-paced environment and multitask.
  • Excellent communication and interpersonal skills.
  • Ability to work weekends, evenings, and holidays.

Responsibilities

  • Prepare a variety of dishes for regular service and events.
  • Oversee kitchen operations in the Sous Chef's absence.
  • Ensure food handling and sanitation meet local regulations.
  • Gather guest feedback and lead the team to deliver excellent service.

Skills

Culinary experience
Team leadership
Time management
Communication
Multitasking
Weekend/evening availability

Education

Red Seal pursuit

Job description

Renaissance Edmonton Airport Hotel is seeking an energetic Demi Chef-in-training to join our culinary leadership team in Edmonton. You will create delicious dishes, support event cooking, and ensure smooth operation when the Sous Chef is away.

You will handle food handling/sanitation, drive guest satisfaction, and mentor staff to provide outstanding service. This full-time hourly role includes gratuities and opportunities for growth within Marriott brands.

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