Culinary Prep Cook — Fast-Paced, Quality Kitchen

Compass Group Canada

Ladysmith

Presencial

CAD 22.000 - 33.000

Jornada completa

hace 6 horas
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Descripción de la vacante

Compass Group Canada is seeking a skilled Cook/Prep Cook to join our kitchen team. You will prepare, pre-cook and cook food as directed, assemble mise en place, and ensure high-volume production meets quality and safety standards.

You will work closely with other departments, label and store products, and keep equipment clean in line with health and safety policies. The role requires teamwork, reliability, and the ability to work independently when needed.

Formación

  • Proven cooking experience, including experience as a restaurant cook or prep cook.
  • Food Safety Certification required.
  • Certificate from a recognized cooking school.
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures.
  • Accuracy and speed in executing assigned tasks.
  • Familiar with industry's best practices.
  • Able to work independently and as part of a team.
  • Excellent written and verbal communication skills.
  • Physical ability to carry out the duties of the position.

Responsabilidades

  • Prepare, pre-cook and/or cook food products as directed.
  • Prepare mise en place for high volume production.
  • Clean kitchen equipment after use according to health and safety policies.
  • Label, date, store and rotate food and beverage products.
  • Communicate effectively with all appropriate operational departments.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Perform other duties as assigned or directed.

Educación

Food Safety Certification
Certificate from a recognized cooking school

Descripción del empleo

Compass Group Canada is seeking a skilled Cook/Prep Cook to join our kitchen team. You will prepare, pre-cook and cook food as directed, assemble mise en place, and ensure high-volume production meets quality and safety standards.

You will work closely with other departments, label and store products, and keep equipment clean in line with health and safety policies. The role requires teamwork, reliability, and the ability to work independently when needed.

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