Skilled Cook: Fast-Paced Prep & Quality Kitchen

Compass Group Canada; Toronto; Presencial; CAD 25 000 - 36 000; Tempo integral

Resumo da oferta

Compass Group Canada is seeking a skilled Cook to support dining services in a fast-paced kitchen. You will prepare, pre-cook and cook food following established standards to ensure quality and safety.

You will assemble mise en place, handle labeling and storage, maintain equipment cleanliness, and communicate with other departments to ensure smooth operations. The role requires teamwork, reliability and attention to detail, with opportunities to contribute to menu execution and guest

Qualificações

• Proven cooking experience, including experience as a restaurant cook or prep cook.
• Food Safety Certification required.
• Certificate from a recognized cooking school.

Responsabilidades

• Prepare, pre-cook and cook food as directed.
• Prepare mise en place for high volume production.
• Clean kitchen equipment per health and safety policies.
• Label, date, store and rotate food and beverage products.
• Communicate effectively with all appropriate operational departments.
• Report needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Perform other duties as assigned or directed.

Conhecimentos

Proven cooking experience

Excellent written and verbal comms

Able to work independently and as a 1–

Excellent understanding of cooking

Familiar with best practices

Physical ability

Formação académica

Food Safety Certification

Certificate from recognized cooking school

Descrição da oferta de emprego

Compass Group Canada is seeking a skilled Cook to support dining services in a fast-paced kitchen. You will prepare, pre-cook and cook food following established standards to ensure quality and safety.

You will assemble mise en place, handle labeling and storage, maintain equipment cleanliness, and communicate with other departments to ensure smooth operations. The role requires teamwork, reliability and attention to detail, with opportunities to contribute to menu execution and guest