Cook - High-Volume Kitchen & Prep Expert

Compass Group Canada; Mississauga; On-site; CAD 25,000 - 36,000; Full time

Job summary

Compass Group Canada is seeking a Cook to support high-volume kitchen operations. The role involves preparing, pre-cooking and cooking food products, setting up mise en place, and ensuring proper labeling and storage.

You will join a team and contribute to safe, efficient meal production in a fast-paced environment. Candidates should have proven cooking experience, a Food Safety Certification, and a certificate from a recognized cooking school.

Qualifications

• Proven cooking experience in a restaurant or prep cook role.
• Food Safety Certification required.
• Certificate from a recognized cooking school.
• Understanding of cooking methods, ingredients, equipment and procedures.

Responsibilities

• Prepare, pre-cook and/or cook food products as directed.
• Prepare mise en place and other products for high volume production.
• Clean kitchen equipment after use according to health and safety policies.
• Label, date, store and rotate food and beverage products in appropriate storage areas.
• Communicate effectively with all appropriate operational departments.
• Report needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Perform other duties as assigned or directed.

Skills

Cooking experience

Communication skills

Teamwork

Physical stamina

Education

Food Safety Certification

Cooking school certificate

Job description

Compass Group Canada is seeking a Cook to support high-volume kitchen operations. The role involves preparing, pre-cooking and cooking food products, setting up mise en place, and ensuring proper labeling and storage.

You will join a team and contribute to safe, efficient meal production in a fast-paced environment. Candidates should have proven cooking experience, a Food Safety Certification, and a certificate from a recognized cooking school.