Cook 3 (Commis _ Banquets) Part Time

Hyatt Hotels Corporation; Toronto; On-site; CAD 30,000 - 40,000; Full time

Job summary

Join the Park Hyatt Toronto as a Cook 3, where you'll contribute to a luxury culinary experience. This role values communication and customer service, providing an opportunity for growth in a supportive environment. Enjoy benefits like complimentary meals and health coverage.

Benefits

Complimentary meal during shift

Employer RRSP Matching Contributions

Complimentary hotel nights and discounts

Extended Health and Dental benefits

Qualifications

• No previous experience necessary.
• Desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods.

Responsibilities

• Basic culinary skills or related cooking experience required.
• Production position requiring supervision and training.

Skills

Communication

Customer Service

Job description

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone."

Peggy Focheux Duval: Director of Learning & Development, France

Do you want to make a difference in the lives of those around you, be part of something bigger, and love where you work?

Join a community that values respect, integrity, inclusion, empathy, experimentation, and well-being. At Hyatt, diversity, equity, and inclusion are at the core of our purpose : to care for people so they can be their best.

Recently renovated with striking architecture, art, and bespoke culinary experiences, Park Hyatt Toronto offers a sophisticated, approachable luxury with a distinct character highlighting our Yorkville location.

Why should you work at the Park Hyatt Toronto?

• Complimentary meal during shift
• Employer RRSP Matching Contributions
• Complimentary hotel nights and discounts at Hyatt properties around the world
• Extended Health and Dental benefits for you and your dependents 90 days after joining
• 2023 and 2024 Great Place to Work Certified

About the Role

The Cook 3 is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires supervision and training.

Qualifications

• No previous experience necessary
• A true desire to satisfy the needs of others in a fast paced environment
• Ability to stand for long periods of time
• Capable of performing repetitious duties

Park Hyatt Toronto is dedicated to offering employment accommodation in compliance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. If contacted for a job opportunity, please inform the Human Resources department if you require accommodations.