Cook

Stanton Territorial Hospital; Yellowknife; On-site; CAD 48,000 - 50,000; Full time

Benefits offered by this job

Disability benefits

Medical benefits

Dental benefits

Life insurance benefits

Vision care benefits

Job summary

Stanton Territorial Hospital in Yellowknife is seeking a Cook (NOC 63200) to prepare and cook complete meals and dishes, including for patients with dietary restrictions. The role includes supervising kitchen staff, managing inventory, and ensuring kitchen safety and cleanliness.

On-the-job training opportunities for youth are also mentioned. The position is permanent, full-time, offering an hourly wage of $25.00 and a 37.5-hour work week, with benefits such as medical, dental, and disability

Qualifications

• Secondary (high) school graduation certificate required.
• Experience is an asset.
• English language required.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Prepare and cook special meals for patients as instructed by dietitian or chef.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking and handling of food.
• Order supplies and equipment.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.
• Manage kitchen operations.

Skills

Cooking

Food preparation

Staff supervision

Inventory control

Quality assurance

Training staff

Education

Secondary school graduation certificate

Job description

Cook NOC 63200

Prepare and cook complete meals or individual dishes and foods

Prepare dishes for customers with food allergies or intolerances

Prepare and cook special meals for patients as instructed by dietitian or chef

Inspect kitchens and food service areas

Train staff in preparation, cooking and handling of food

Order supplies and equipment

Supervise kitchen staff and helpers

Maintain inventory and records of food, supplies and equipment

Clean kitchen and work areas

Manage kitchen operations

Support for Youths: Offers on-the-job training tailored to youth, Offers mentorship, coaching and/or networking opportunities for youth, Provides awareness training to employees to create a welcoming work environment for youth.

Education: Secondary (high) school graduation certificate

Experience an asset

$25.00 per hour

37.5hours per week

Language: English

Terms of employment: Permanent, Full time

Benefits: Disability benefits, Medical benefits, Dental benefits, Life insurance benefits, Vision care benefits

Expiration Date March 13, 2027

Source: Hospitality Online