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Northern Health Region in Manitoba is seeking an on-site cook to prepare meals for patients and staff in a hospital setting. You will follow dietitian instructions to prepare regular and special meals, manage inventory, and ensure cleanliness and food safety throughout the kitchen.
Ideal candidates hold a Cook Trade Certification and Red Seal, with Safe Food Handling and Food Safety Certifications, and have attention to detail, reliability, and teamwork.
English
Experience an asset
Work must be completed at the physical location. There is no option to work remotely.