Cook

Kibbi

Sauble Beach

On-site

CAD 34,000 - 46,000

Full time

14 days+
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Benefits offered by this job

Staff accommodation available

Job summary

Kibbi in Sauble Beach, Ontario is hiring a kitchen professional to plan menus, cook meals, and manage kitchen operations in a restaurant setting. The role includes inventory control, ensuring food safety, and accommodating allergies. English language required; evenings and shifts may apply.

Join a team focused on dependable service, quality, and efficient kitchen workflow in a dynamic, fast-paced environment. Staff accommodation is available for eligible candidates.

Qualifications

  • Secondary school graduation certificate.
  • 3–5 years of experience in a restaurant kitchen.
  • English language required for the role.

Responsibilities

  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
  • Check products for quality control
  • Ensure hygiene and sanitation practices conform to policies and regulations
  • Estimate amount and costs of supplies and food items

Skills

Attention to detail
Team player
Dependability
Flexibility
Initiative
Organized
Judgement
Reliability

Education

Secondary school diploma

Job description

  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 48 hours per week
  • Education: Secondary (high) school graduation certificate
  • Experience: 3 years to less than 5 years
WORK SETTING
  • Restaurant
  • Staff accommodation available
  • Hotel, motel, resort
TASKS
  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
  • Check products for quality control
  • Ensure hygiene and sanitation practices conform to policies and regulations
  • Estimate amount and costs of supplies and food items
TRANSPORTATION/TRAVEL INFORMATION
  • Travel expenses paid by employer
WORK CONDITIONS AND PHYSICAL CAPABILITIES
  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
PERSONAL SUITABILITY
  • Dependability
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
SCREENING QUESTIONS
  • Are you available for shift or on‑call work?
  • Do you have experience working in this field?
  • Do you meet the language requirements listed in the job posting for the position (English or French)?
EMPLOYMENT TERMS OPTIONS
  • Evening
  • Shift
  • Flexible hours
EMPLOYMENT TERMS OPTIONS
  • Morning
  • Night
  • Day
  • Weekend
  • Overtime required
OTHER BENEFITS
  • Other benefits
SUPPORT FOR YOUTHS
  • Participates in a government or community program or initiative that supports youth employment
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