cook

WS and Company

Penticton

On-site

CAD 1,013,000 - 1,157,000

Full time

2 days ago
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Benefits offered by this job

Free parking available
Team building opportunities

Job summary

Job Bank in Penticton, BC is seeking a kitchen worker responsible for planning menus, cooking meals, and coordinating food preparation. The role requires hands-on cooking, ensuring meals meet dietary needs and managing daily kitchen tasks at a busy restaurant.

The position is full-time, permanent, and location-based, with no remote option. A secondary school certificate is required, and 1–2 years of related experience is expected.

Qualifications

  • 1 year to less than 2 years experience in kitchen/restaurant roles.
  • Secondary (high) school graduation certificate is required.
  • Must be able to work at the physical location; no remote option.
  • Experience with menu planning and food preparation is a plus.

Responsibilities

  • Plan menus and estimate food requirements for their realization.
  • Prepare and cook complete meals or individual dishes and foods.
  • Prepare dishes for customers with food allergies or intolerances.
  • Train staff in preparation, cooking and handling of food.
  • Supervise kitchen staff and helpers.
  • Maintain inventory and records of food, supplies and equipment.
  • Clean kitchen and work areas.

Skills

Reliability
Team player

Education

Secondary school graduation

Job description

Job details
  • Location Penticton , BC V2A 1H3
  • Salary 21.00 hourly / 35 to 40 hours per week
  • Terms of employment Permanent employment Full time
  • Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Restaurant
Responsibilities
  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
Additional information
Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
Personal suitability
  • Reliability
  • Team player
Other benefits
  • Free parking available
  • Team building opportunities

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for persons with disabilities
  • Provides awareness training to employees to create a welcoming work environment for persons with disabilities
Support for newcomers and refugees
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
Support for youths
  • Participates in a government or community program or initiative that supports youth employment
  • Offers on-the-job training tailored to youth
  • Provides awareness training to employees to create a welcoming work environment for youth
Support for Veterans
  • Provides awareness training to employees to create a welcoming work environment for Veterans
Support for Indigenous people
  • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
Support for mature workers
  • Provides staff with awareness training to create a welcoming work environment for mature workers
Who can apply for this job?

You can apply if you are:

  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

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