COOK

Southbridge Care Homes; Ottawa; On-site; CAD 35,000 - 45,000; Full time

Job summary

A leading healthcare provider is seeking a Cook for their facility in Ottawa. The role involves preparing meals, assisting management, and ensuring food quality. Ideal candidates will have culinary training and strong communication skills, with a preference for those holding a Red Seal certification.

Qualifications

• Must meet one of the culinary qualifications.
• Red Seal Cook Trade Certification preferred.
• Experience in institutional large quantity cooking preferred.

Responsibilities

• Review menus and prepare food following standardized recipes.
• Assist Food Services Manager and monitor food quality.
• Coach Dietary Aides in food preparation.

Skills

Communication

Leadership

Food Preparation

Education

Chef training or culinary management certificate/diploma

Certificate of qualification as a Cook

Post-secondary diploma or degree in food and nutrition

Job description

Join to apply for the COOK role at Southbridge Care Homes

• Review menus, prepare food following standardized recipes and production sheets.
• Assist the Food Services Manager in their responsibilities in their absence.
• Monitor the quality and quantity of food supplies; recommend corrective actions as needed.
• Coach Dietary Aides in basic food preparation and serving activities; handle routine departmental operations in the absence of the Food Services Manager, including staff replacements and equipment issues.
• Maintain required records and collaborate with other departments to meet resident needs.

Position: Cook, Casual

Location: Marochel Manor, Ottawa, ON

Qualifications

• Must meet one of the following:
• Chef training or culinary management certificate/diploma from a recognized program;
• Certificate of qualification as a Cook issued by an authorized body;
• Post-secondary diploma or degree in food and nutrition.

Additional Qualifications

• Red Seal Cook Trade Certification (preferred)
• Experience in institutional large quantity cooking (preferred)
• Excellent communication skills
• Ability to lead in a busy environment
• Current Safe Food Handling Certificate
• Vulnerable Sector Criminal Record Check

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Hospitals and Healthcare