Cook

Saskatchewan Health Authority; Hudson Bay; On-site; CAD 32,000 - 34,000; Part time

Job summary

Saskatchewan Health Authority seeks a qualified cook for Hudson Bay Hospital, part-time regular (0.29 FTE). You will organize, prepare, and distribute meals for the facility, following safety and sanitation guidelines.

The role requires a Journeyperson Cook certificate (or Health Care Cook certificate) and Grade 10, with shifts during the day and on weekends. Experience in healthcare food services is a plus, and candidates should be able to work independently while coordinating with the

Qualifications

• Journeyperson Cook certificate and Grade 10 required.
• Health Care Cook Certificate acceptable for the role.
• Ability to work in a healthcare food services environment.

Responsibilities

• Organize, produce and distribute food and beverages.
• Adapt to extended shift hours and part-time schedule as required.
• Maintain sanitation and safety standards in food preparation.

Skills

Organizational skills

Leadership skills

Basic - Computer skills

Communication skills

Interpersonal skills

Ability to work independently

Education

Journeyperson Cook certificate

Grade 10

Health Care Cook Certificate acceptable

Job description

Key Details

• Position #: 091933
• Expected Start Date: October 12, 2026
• Union: SGEU
• Facility: Hudson Bay Hospital
• City/Town: Hudson Bay
• Department: Service Recipient Food Services
• Type: Part-time regular
• FTE: 0.29
• Shift Information: Days, Weekends
• Number of Hours per Rotation: 129.92 hours per 12 weeks
• Relief: No
• Float: No

Hours of Work

Hours of Work: Extended Shift Hours (11.78)

Salary or Pay Band

Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

Travel Required

Travel Required: No

Job Description

Job Description: Responsible for organizing, producing and distributing food and beverages.

Human Resources Exemption

Human Resources Exemption: No

Education

• Journeyperson Cook certificate
• Grade 10

Other Education and Training

• Health Care Cook Certificate is acceptable

Competencies

• Organizational skills
• Leadership skills
• Basic - Computer skills
• Communication skills
• Interpersonal skills

Knowledge and Abilities

• Ability to work independently

Other Information

• Official Description at: //www.working-for-health.ca/supportjobevaluation
• May be eligible for Recruitment and/or Retention Incentives
• Valid driver's license, where required
• Scheduled hours of work may be reduced when a statutory holiday is recognized