cook

Apex Kosher Catering; Golden Horseshoe; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player in the catering sector is seeking a skilled cook to join their team. This role involves preparing and cooking a variety of meals, including special dietary dishes, while ensuring food safety and kitchen cleanliness. The ideal candidate will have experience in a catering environment and a passion for culinary arts. Join a dynamic team where your skills will contribute to creating exceptional dining experiences for clients with diverse needs. If you are ready to take your culinary career to the next level in a supportive and vibrant setting, this opportunity is perfect for you.

Qualifications

• 1-2 years of experience in a catering or cooking environment.
• Ability to prepare meals for various dietary needs.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Train staff in food preparation and handling.
• Manage kitchen operations and maintain inventory.

Skills

Meal Preparation

Cooking Skills

Food Safety

Inventory Management

Staff Training

Job description

Experience

• 1 year to less than 2 years

Work Setting

• Catering firm

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations
• Prepare food order summaries for chef

Supervision

• Cook (general)
• Canadian
• East Indian
• International

Work Conditions and Physical Capabilities

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